Exclusive FFS Happy Hour with Founders of Atlanta Food & Wine Festival
February 24, 2011 
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Chef Andrew Featherstone
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From Pod To Chocolate
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Screen Doors & Ice Tea
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Botanical Gardens – SOCIETY EXCLUSIVE
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Farmer Colleen Dudley
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Farmer Grandma Brock
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HARVEST
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Chef Costanzo Astarita
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Wild For Mushrooms in Appalachia
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Forager Alan Muskat
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Phil Clark: Hi Andy, Are you "Feth" from St Marys ? My o...
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Jeremy Brooks: I just found your site and I would love to know mo...
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Kris Linton: I would just like to say that Chef A. Featherstone...
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ronny: Your site is fantastic, this is just what i was lo...
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Darin: Awesome job on chopped Suzanne....such a great che...
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