Tag Archives: Steve Esau

Chef Kevin Gillespie, Niman Ranch and 5 Season’s Brewery: BBQ, Brews & Bluegrass

BBQ, BREWS & BLUEGRASS July 25, 2010 Dunaway Gardens Hor d’oevres Smoked trout canapé Deviled eggs with bacon jam Country ham wrapped figs with whipped sorghum Beer pairing: Venus Belgian White First course Farm Salad Vegetables, greens, bacon bread crumbs & buttermilk dressing Beer pairing: Watermelon Wheat Beer Second course Potlikker soup braised greens, field [...]

Read more

Niman Ranch

Q&A with Steve Esau of Niman Ranch What’s your definition of sustainable food? Definition of Sustainable: Ask 10 different people and you will get 11 different answers as the first person will want to change their answer by the time they hear the 10th person’s definition. But to tell you the truth, that’s okay because [...]

Read more